The world coffee prices fell by 20 % in 2013, exemplifying the struggle in some commodity markets "against an avalanche of supply." The world's coffee production is increasing as a result of more acres devoted to the culture and the adoption of more productive and resistant plants.
Producers of Colombia and Ethiopia have decided to boost production for over three years when prices were shooting. Now the market of $ 6.1 billion of future Arabica representing most of the world's coffee production is grappling with the consequences of this increase.
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